Even though Ranunculus are gorgeous and we want to have them everywhere, they are considered toxic and should not be placed directly on cakes... What you must do if you want to add them to your wedding cake is to properly prepare and seal the stems (for example get the stems in floral tape and then wrap'em in plastic or inserted into a food-safe pick) Or you can just not put the Ranunculus in direct contact with any part of the cake that will be eaten (keep them on non-edible portions of the cake or on a separate cake tier for decoration only)!!
Oct 2, 2025